Do you like to eat local delicacies/pastry - kuih? |
Uncle Phang is showing us how to peel & cut the banana. |
If you are not experienced in using knife, please do not follow what uncle Phang is doing. |
Ok. The banana is ready to be deep-fried. |
Deep all the banana into the mixed flour. |
Then put them inside the oil. Deep-fried them till they turned yellowish. |
Tah dah!~ If you feel lazy in making deep-fried banana (pisang goreng) at home, why don't you just buy from the stall? 3 pieces for RM1 only. ^^ |
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